This Miso Salmon with Thai Slaw, brought to you by Chef Kenny James, personal chef to Blazers greats Damian Lillard and CJ McCollum, meets so many of our recommendations listed in our nutrition for Parkinson's [...]
Who knew that you could make spaghetti from squash! For the adventurous cooks, this recipe used spaghetti squash as a substitute for pasta. Filled with veggies, spices and legumes, this dish is light, vibrant and [...]
Turmeric – an ingredient in curry – is a powerful antioxidant that help keep cells healthy. This yellow Thai curry recipe can be added to your favorite pre-cooked veggies and served over brown rice for [...]
This spicy lettuce wraps recipe, from Tan Tan Café in Oregon, uses their special sauces that are available at their restaurant and some grocery stores. But these sauces are available in other brands as well [...]
Thank you Mindy Simmons owner of Decadent Creations Bakery in Hillsboro for showing us how to make a delicious and healthier dessert that will satisfy your sweet tooth! Follow the directions below to make this [...]
Thank you Crisp for participating in our first online cooking demonstration and sharing this healthy and seasonal salad recipe! Prepare a bowl of as much spinach, kale, cabbage, avocado, broccoli, cucumber, and seared chicken as [...]
