Pints for Parkinson’s kicks off on March 23.
Join the party & buy a pints passport at locations across Oregon.



  • Shake It Till We Make It

Shake It Till We Make It

  • February 26th, 2017

Join us in Portland on May 19 for Shake It Till We Make It! Our gala includes a cocktail hour, three course dinner, and live and silent auctions. The evening features emcee Drew Carner […]

  • Whole Food, Plant-Based Diets

Whole Food, Plant-Based Diets

  • January 27th, 2017

Are you eating enough fruits and vegetables? Is your pantry stocked with whole grains, seeds, nuts, and legumes? According to John Duda, MD, that’s the basis of a healthy diet for just about everyone […]

  • Getting More of the Right Foods

Getting More of the Right Foods

  • January 26th, 2017

If you’re used to eating a certain way, it can be hard to make healthy changes. But even small changes added up over time can make a big difference in how you feel. We […]


  • BGF Cooks!

BGF Cooks!

Grab your apron and come cook with us! Thanks to our partners at Fred Meyer and Urban Restaurant Group, we’re hosting a four-part cooking class series dedicated to Parkinson’s nutrition. Classes will be a […]