Recipes

Recipes

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Lentil and Root Vegetable Soup

Soups are a great way to make healthy lunches. Make extra batches to store in the refrigerator or freezer and you’ll have multiple healthy meals ready to go! The lentils in this recipe add a healthy dose of fiber to the soup. The combination of spices and vegetables packs a lot of nutrients into one…

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Southwestern Tacos

From our first cooking class with Chef Kevin Kennedy comes this simple yet flavorful recipe for southwestern tacos. The recipe...

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Asparagus and Tomato Farro Salad

Get a dose of whole grains and veggies with this asparagus and tomato faro salad from our partners at Market...

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Thai Green Curry Spaghetti Squash

Who knew that you could make spaghetti from squash! For the adventurous cooks, this recipe used spaghetti squash as a...

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Maple and Tamari Glazed Salmon

Simple and straightforward, this recipe features healthy salmon that’s packed with omega-3 fatty acids and protein. Serve with quinoa and...

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Lentil and Root Vegetable Soup

Soups are a great way to make healthy lunches. Make extra batches to store in the refrigerator or freezer and...

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Superfood Buddha Bowl

Packed with nutrients from turmeric, ginger, sweet potatoes, broccoli and chickpeas, the Superfood Buddha Bowl lives up to its name....

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